Funa Food From Africa : Roots Of Traditional African Food Culture
Material type:
TextPublication details: Durban Butterworths 1982 Edition: 1st EdDescription: 182 pages 28 cmISBN: 0409103004DDC classification: 641.596 COE
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Kanyamazane
Library Hours 08h00am - 16h00pm Tuesdays 08h30 - 16h00 Sundays & Public Holidays - Closed |
600: Technology & Applied Science | Non Fiction | 641.596 COE (Browse shelf(Opens below)) | Available | 33228019884624 |
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| 641.5941 RAMS Cooking For Friends | 641.5954 PARB Traditional Indian Cooking In South Africa | 641.596 AFRI African Cooking : African Recipes - African Cuisine - African Ingredients | 641.596 COE Funa Food From Africa : Roots Of Traditional African Food Culture | 641.5968 ENGE African Salad : A Portrait Of South Africans At Home | 641.5968 NIEH Let's Cook 5 | 641.5968 NIEH Let's Cook 5 |
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